Chocolate Spider Cupcakes


Over the weekend I went to my friend’s annual Halloween party. I was requested to bake

something since all my friends love my baking. I decided to get creative this year and make

cupcakes and decorate them as spiders. I used a devil’s food cake mix, baked

them for 20 minutes (or until you can pass a toothpick cleanly through the center). Once

they were completly cooled, I frosted them with chocolate frosting in a traditional swirl

pattern, used candy pearls for eyes and cut Twizzler Pull-N-Peels into pieces for the legs.

They were a huge hit!

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